Kata original coffee blend

We have a massive passion for blending coffee beans and we enjoy creating a range for you that we keep consistent throughout the year - from rich and smooth to vibrant and distinctive.

A two bean speciality Arabica blend with beans from Guatemala grown in the volcanic soils of tropical valleys and coffees from Cerrado Minas Gerais in Brazil.

A medium bodied espresso of soft acidity, with a maple syrup sweetness and hints of pecan.

As a milk based coffee, Kata presents milk chocolate and toffee flavours. Ensuring a deliciously smooth and coffee.